Veal sausages

Veal sausages

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Raw meat preps

Veal sausages

Delicious, succulent sausages made of carefully selected veal meat. Suitable both for grilling and baking.

  • Composition Veal 87%, water, salt, SOY protein, MILK protein, acidity regulators sodium citrate, sodium acetate, dextrose, spices and spice extracts, antioxidant ascorbic acid, packaging gases oxygen, carbon dioxide.

  • Storage method -1° to 4° С

  • Durability 7 days

Average nutritional values per 100 g. of finished product
  • Energy value 1000kJ/241 kcal
  • Amount of fats 20 g
  • – from which saturated fat acids 10 g
  • Carbohydrates 1 g
  • – from which sugar 0.6 g
  • Fiber 0.6 g
  • Protein 14 g
  • Salt 1.7 g

340 g plate, packaged in a protective atmosphere

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